Secret gastronomic adventures of the sustainable kind await you in one of India’s prettiest Himalayan enclaves. Just a few hours of driving from Delhi via Chandigarh will bring the true-blue foodie to this hidden treasure trove of culinary delights.

But there’s the nub. Even from the beloved hill town of Kasauli in the Shimla Hills, there’s a short secretive drive to this unique spot in Darwa village. Sequestered amidst the picturesque environs of Amaya, a sustainable boutique resort with its pine forest setting, this restaurant has gourmands in the know from home and abroad, arriving here to partake of its unique offerings.